Food and Baking Automation Systems

Food and Baking Automation Systems

For fifty (50) years Sterling Systems & Controls, Inc. has custom engineered complete food and baking automation systems for the food processing and baking industries.  This includes a wide range of applications including cake, cookie, bread, biscuit, bagel, pastry, tortilla, snack food and confectionery products providing accuracy, efficiency and productivity.

Sterling Systems & Controls, Inc. can provide food and baking automation systems for all of your baking and food manufacturing processes, including but not limited to the following; Bulk Unloading, Bulk Storage and Transfer, Automatic Ingredient Weighing and Batching, Blending/Mixing, Semi-Auto Batching Stations and Bag Dump, Dry/Liquid Material Processing, Drying/Proofing/Cooling, Packaging, Food Safety and Preventative Maintenance Planning.

How do we it? It’s easy!

ANALYZE – We interview your staff to determine the goals of your project
DEVELOP – With our application experience we develop a customized solution to meet your goals and make your process more efficient
PROFIT – You profit from our 50 years of experience in baking and food processing applications, process equipment, controls & automation, and data management

 

Working With Us!

Give us a call today to talk about your business and process objectives and see how Sterling Systems & Controls can provide a custom engineered solution.  You can reach us by phone at 1-815-625-0852, toll-free in the USA 1-800-257-7214, or by email at sci@sterlingcontrols.com.